How To Make Sausage Pasta
How To Make Sausage Pasta : Many women fry the sausage and serve it with bread, but this is not the only way to make the sausage. There are many different ways of preparing it, which have spread in many countries of the world. It can be prepared with vegetables, with different sauces, or even with pasta and soup, and we will serve it to you, madam. There are two ways to make it in the following lines.
How To Make Sausage With Vegetables
Ingredients:
- Half a kilo of sausage.
- Three chopped tomatoes.
- A sweet red pepper cut into slices.
- A sweet green pepper cut into slices.
- A sweet yellow pepper cut into slices.
- A large piece of chopped onion.
- Four cloves of crushed garlic.
- Half a teaspoon of salt.
- Two tablespoons of olive oil.
- A tablespoon of dried thyme.
How To Make
- Place a frying pan on medium heat, add olive oil, wait until it is hot, then add the sausages.
- Wait until the sausage is slightly caramelized, then skim off any fat that renders.
- Add onions of all three colors and sweet chillies to the pan and stir well.
- Add the tomatoes to the pan, then stir until the mixture is cooked and serve with Arabic bread, or use to make sandwiches.
- You can keep this mixture in the fridge for up to a week, and you can also serve it with bulgur or rice.
How to make sausage pasta with tomatoes
Ingredients:
- One tablespoon of olive oil.
- Sausage half a kilo.
- One large onion, finely chopped.
- Two cloves of crushed garlic.
- A teaspoon of red hot chili powder.
- Four finely chopped tomatoes.
- One size bag of pasta.
How To Make
- Place a pot on the fire and add water, a spoonful of salt and a little oil. Wait for it to boil, then add the pasta.
- Boil the pasta, then drain the water.
- Place a large frying pan over a high heat, then add the sausage and brown well, then lower the heat to the bottom of the frying pan, add the onion and garlic, and stir the ingredients together.
- Add the red chili powder and tomatoes and leave the mixture on the heat until the sausage is cooked.
- Add the pasta to the sausage and tomato sauce and serve hot.
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How To make Sausage Pasta with Tomatoes, you can follow a simple and delicious recipe that combines the flavors sausage, tomatoes and pasta. Here is a summary guide based on information from the sources provided how to make sausage pasta we have told you with complete detail one by one method clearly. How To Make Sausage Pasta We have told you all the steps with details follow all the steps and prepare it at home no need to take it from any restaurant I hope now you have to prepare the recipe. will
How to make sausage pasta video
To make sausage pasta with tomatoes, you can follow these general steps based on the information provided in the search results:
1. Ingredients
– Olive oil
– Tomatoes (grape, cherry, or chopped San Marzano)
– Italian sausages (hot or mild)
– Oregano
– Basil
– Thyme
– Garlic
– Salt
– Hot pepper flakes (optional)
– Short pasta of choice
– Freshly grated Parmesan cheese
2. Cooking Instructions
– Boil water in a large pot, add salt, and cook the pasta al dente.
– In a large frying pan, add olive oil, sausage pieces, tomatoes, oregano, basil, garlic, hot pepper flakes, salt, and thyme. Cook on medium heat until the liquid from the tomatoes evaporates and the tomatoes are soft.
– Add the drained cooked pasta and a bit of pasta water. Stir until the mixture is creamy and the water has evaporated.
– Serve immediately with freshly grated Parmesan cheese and fresh chopped basil.
3. Tips
– Choose a good quality pasta and cook it al dente.
– Use either hot or sweet Italian sausages for this recipe.
– For the best tomatoes in pasta dishes, consider using grape, cherry, or San Marzano tomatoes.
These steps provide a general overview of how to make sausage pasta with tomatoes. For a more detailed guide, you can refer to the specific recipes provided in the search results.
